Displayed Hors d'Oeuvres
Fresh Fruit Display
Includes Seasonal Fruits such as Honeydew, Cantaloupe, Pineapple, Oranges, Kiwi, Grapes, and Strawberries
Baked Brie
with Raw Sugar and Pistachio Crust
Petite Sliced Fruit and Berries
On the Buffet
Haystack Goat Cheese Salad
Mixed Field Greens, with Haystack Mountain Goat Cheese, Candied Pecans and Dried Cranberries served with Raspberry Vinaigrette
Baron of Beef
Roasted Baron of Beef Carved Tableside and served with Spicy Horseradish and Bordelaise
Honey Glazed Salmon
4 oz Seared Honey Glazed Salmon with Roasted Corn Salsa
Yukon Gold Mashed Potatoes
Mashed Colorado Gold Potato
with Butter and Cream
Asparagus and Leek Bouquets
Leeks Wrapped Around Grilled Asparagus and Red Bell Peppers
Coffee Station
Regular and Decaf Coffee
With Cream, Sugar, and Sweet & Low
$27.06 Per person
Minimum order of 25
